Silverwood Bakeware is in a class of its own. Our award-winning range of Bakeware is designed for all your baking needs and actually improves with use. Made from our signature Anodised Aluminium, Silverwood bakeware gives the ultimate in heat distribution throughout the whole tin, ensuring the contents cook evenly – no burnt bits or soggy bottoms! All Silverwood Bakeware undergoes a process called Silver Anodising, which hardens and seals the core Aluminium, creating the distinctive Silverwood silver colour and creating a smooth, easy-release and easy clean finish. Our Bakeware is deliberately uncoated so the surface is much tougher and even with heavy use; it will never peel, blister, warp or rust.
Choose from cake tins, sandwich tins, bread and loaf tins, baking sheets, quiche, flan, pie and Tarte Tatin dishes, roasting trays and dishes and much more - all handcrafted using our signature material of choice - Anodised Aluminium - for a lifetime of baking perfection.
Learn more about The Silverwood Difference
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A fantastic award-winning deep square cake and bread tin. Use the two included dividers to make multiple sizes of oblong or square cake from 1" to 12" (3 to 30cm)....
£21.95
"Over the years I have constantly had to re-jig cake recipes because the required tin sizes were no longer available. And this is the predominant reason more often than not...
£13.95
18x4.5cm Round Sponge Tin with Loose Base from the Delia Online range "Over the years I have constantly had to re-jig cake recipes because the required tin sizes were no...
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Lining cake tins was always a bother and so off-putting in the old days. Not so now, because the makers of silicone or non-stick parchment papers provide packs of base...
£15.95
Why not extend the versatility of your Multisize Cake Tin by purchasing extra pairs of dividers. You can batch-bake small cakes for gifts or picnics. One extra pair allows you...
£15.95
20x4.5cm Round Sponge Tin with Loose Base from the Delia Online range "Over the years I have constantly had to re-jig cake recipes because the required tin sizes were no...
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Here is a question for you: What is Britain's favourite cake? The answer may surprise you as it's the Battenberg, named in honour of the marriage of Queen Victoria's granddaughter...
£22.95
These loaf tins are used by traditional bakeries to produce a perfect crusty “tin loaf” and loaf cakes. The combination of the base alloy with the rounded corners releases every...
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"Over the years I have constantly had to re-jig cake recipes because the required tin sizes were no longer available. And this is the predominant reason more often than not...
£19.95
"Over the years I have constantly had to re-jig cake recipes because the required tin sizes were no longer available. And this is the predominant reason more often than not...
£18.95
Not all cake tins are the same, ours are handcrafted using traditional techniques in our signature anodised Aluminium and will help you bake better cakes every time. Available in a...
£23.95
A must for biscuiteers and bakers! Silverwood Heavy Duty Trays are offered in two sizes for every baking need ★ Handcrafted using traditional techniques and designed to last a lifetime....
£6.50
Lining cake tins was always a bother and so off-putting in the old days. Not so now, because the makers of silicone or non-stick parchment papers provide packs of base...
£18.95
These loaf tins are used by traditional bakeries to produce a perfect crusty “tin loaf” and loaf cakes. The combination of the base alloy with the rounded corners releases every...
£7.25
Lining cake tins was always a bother and so off-putting in the old days. Not so now, because the makers of silicone or non-stick parchment papers provide packs of base...
£14.95
Silverwood Sandwich tins are all 1.5" deep with vertical sides. This ensures that the sponge mixture rises to its maximum height giving a desirable deep, feather-light sponge. The vertical sides...
£14.95
Not all cake tins are the same, ours are handcrafted using traditional techniques in our signature anodised Aluminium and will help you bake better cakes every time. Available in a...
£7.50
Lining cake tins was always a bother and so off-putting in the old days. Not so now, because the makers of silicone or non-stick parchment papers provide packs of base...
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This is a good all purpose frying pan for beginners. Made from heavy gauge aluminium which is the very best conductor of heat and this will last you a lifetime....
£21.95
Our Tarte Tatin tin handcrafted using traditional techniques in our signature anodised Aluminium, the heavy duty pie tin can be used for making this most fashionable dessert in the traditional...
£23.95
"Over the years I have constantly had to re-jig cake recipes because the required tin sizes were no longer available. And this is the predominant reason more often than not...
£23.95
"Over the years I have constantly had to re-jig cake recipes because the required tin sizes were no longer available. And this is the predominant reason more often than not...
£44.95
Handcrafted using traditional techniques in our signature anodised Aluminium, the side walls of our pie mould cleverly lift away to release your cooked pie without damaging the edges. Pies of...
£26.95
A must for biscuiteers and bakers! Silverwood Heavy Duty Trays are offered in four sizes for every baking need ★ Handcrafted using traditional techniques and designed to last a lifetime....
£22.95
Not all cake tins are the same, ours are handcrafted using traditional techniques in our signature anodised Aluminium and will help you bake better cakes every time. Available in a...
£17.95
"Over the years I have constantly had to re-jig cake recipes because the required tin sizes were no longer available. And this is the predominant reason more often than not...
Sold Out
Muffins, tarts and cupcakes - we have it covered with our tart trays (ideal for mince pies), individual cups (for the perfect Yorkshire puddings), flat bases and more. Lightly greasing...
£11.95
Silverwood Sandwich tins are all 1.5" deep with vertical sides. This ensures that the sponge mixture rises to its maximum height giving a desirable deep, feather-light sponge. The vertical sides...
£7.95
Handcrafted using traditional techniques in our signature anodised Aluminium, the side walls of our pie mould cleverly lift away to release your cooked pie without damaging the edges. The special...
£19.95
The tin is an ideal depth for a generous helping of pie! A traditional deep pie dish with sloping sides and a fluted-edged rim to assist creating the popular pinched...
£19.95
A must for biscuiteers and bakers! Silverwood Heavy Duty Trays are offered in two sizes for every baking need ★ Handcrafted using traditional techniques and designed to last a lifetime....
£17.95
Silverwood Deep Fluted Flans make the most luscious flans, tarts and quiches because the extra depth enables more filling to be used. They are ideal with vegetarian-style dishes where the...
£34.95
A must for biscuiteers! Silverwood Heavy Duty Biscuit Trays are offered in six sizes for every biscuit baking need. Lightly greasing the anodised body will help to guarantee that your...
£12.95
Lining cake tins was always a bother and so off-putting in the old days. Not so now, because the makers of silicone or non-stick parchment papers provide packs of base...
£3.50
Made famous by Delia Smith's for her “Little sticky puddings”, “Canary lemon sponge puddings”, and “Individual Christmas puddings” and now used for steamed puddings, starters, etc. by the majority of...
£6.95
Lining cake tins was always a bother and so off-putting in the old days. Not so now, because the makers of silicone or non-stick parchment papers provide packs of base...
£8.50
Lining cake tins was always a bother and so off-putting in the old days. Not so now, because the makers of silicone or non-stick parchment papers provide packs of base...
£13.95
Silverwood Sandwich tins are all 1.5" deep with vertical sides. This ensures that the sponge mixture rises to its maximum height giving a desirable deep, feather-light sponge. The vertical sides...
£16.95
Muffins, tarts and cupcakes - we have it covered. This is our Bun Tray with rounded bottoms to gently cup your buns! Lightly greasing the anodised body will help to...
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Deeper than most traybakes, this loose-based tin has straight sides and seam-welded corners for clean, easy release of your cherished recipes. Achieve beautifully smooth, straight edges every time! Lightly greasing...
£35.95
Deeper than most traybakes, this loose-based tin has straight sides and seam-welded corners for clean, easy release of your cherished recipes. Achieve beautifully smooth, straight edges every time! Lightly greasing...
£22.95
Muffins, tarts and cupcakes - we have it covered with luxuriously deep tart trays (ideal for mince pies), individual cups (for the perfect Yorkshire), flat bases and more. Lightly greasing...
£15.95
These loaf tins are used by traditional bakeries to produce a perfect crusty “tin loaf” and loaf cakes. The combination of the base alloy with the rounded corners releases every...
Sold Out
Described by BBC Good Food magazine as ‘brilliant but simple’. Our ‘Eyecatcher’ tins are truly unique with ingenious slide out bases for easy removal of brownies, traybakes and cakes. Achieve...
£16.95
Not all cake tins are the same, ours are handcrafted using traditional techniques in our signature anodised Aluminium and will help you bake better cakes every time. Available in a...
£17.95
Silverwood Sandwich tins are all 1.5" deep with vertical sides. This ensures that the sponge mixture rises to its maximum height giving a desirable deep, feather-light sponge. The vertical sides...
£23.95
"Over the years I have constantly had to re-jig cake recipes because the required tin sizes were no longer available. And this is the predominant reason more often than not...
£16.95
Silverwood Deep Sandwich Tins all have vertical sides. This ensures that the sponge mixture rises to its maximum height giving a desirable deep, feather-light sponge. The vertical sides (as opposed...
