Silverwood Deep Fluted Flans make the most luscious flans, tarts and quiches because the extra depth enables more filling to be used. They are ideal with vegetarian-style dishes where the filling can be quite bulky (with a conventional flan tin, the pastry/filling ratio may give a dryish flan). Handcrafted using traditional techniques in our signature anodised Aluminium, the excellent conductivity allows the pastry to be cooked to a crisp perfection and the loose base enables easy removal.
★ Handcrafted using traditional techniques and designed to last a lifetime. The professionals choice used in commercial kitchens the world over
★ Exceptionally strong, professional grade anodised Aluminium, which has easy-clean, easy-release properties and will never warp, distort or rust
★ Heat spread technology - the special alloy core used in our bakeware spreads heat fast and evenly, producing perfect baking in a reduced time
★ Suitable for oven and freezer use
★ Guaranteed for 25 years**
★ Made In England
Use and Care:
Lightly greasing the anodised body will help to guarantee that your bakes will slide out with ease. Our bakeware has natural non-stick properties which Improve with use. After use, wash in warm, soapy water, rinse and dry. Although the tin is not dishwasher safe it is incredibly easy to clean.
Free Standard UK* Delivery on orders over £50.00. * Please see HELP & INFORMATION at the bottom of the page for information on all other countries and further delivery information.
A fantastic award-winning deep square cake and bread tin. Use the two included dividers to make multiple sizes of oblong or square cake from 1" to 12" (3 to 30cm)....
Not all cake tins are the same, ours are handcrafted using traditional techniques in our signature anodised Aluminium and will help you bake better cakes every time. Available in a...
Here is a question for you: What is Britain's favourite cake? The answer may surprise you as it's the Battenberg, named in honour of the marriage of Queen Victoria's granddaughter...