Recipes

Non-crossed Hot Cross Buns Loaf

I know! This is a confusing name for a bake but it is truly a loaf made of hot cross buns without the traditional cross on the top as last time I made these crosses with a mixture of water and flour they were almost un-chewable 🤭 so didn’t want to risk it this time.

This is a perfect loaf for breakfast, if you’d like a bun just tear one of them from the loaf and in case you’d like a toast just get a slice of it and get it toasted with butter and jam, however I tried...

PEAR AND WALNUT SNACK CAKE WITH MASCARPONE BUTTERCREAM

By Tina Zaccardi, @theitaliancookie Winner of The Great American Baking Show, season 4. This is the perfect cake to snack on anytime of the day! It has a beautiful pear flavor with a hint of spice and a crunch coming from ...