It’s a great British tradition which marks the countdown to Christmas, so what better way to celebrate than with the best of British bakeware?
Stir Up Sunday is the last Sunday before advent – 25thNovember 2018 - when tradition states that families gather together to stir the Christmas pudding. It’s the day when wishes are said to come true, so get stirring! Silverwood’s Spherical Moulds promise magical moments with family and friends - plus a plump and perfect pudding! Choose from 4”, 5” and 6” sizes, each handcrafted in Birmingham UK from exceptionally strong, professional grade anodised aluminium, for the perfect pudding, every year.
Crafting a Christmas Cake? Silverwood has a host of cake tins, suitable for every occasion. Try Silverwood’s award-winning Multisize Cake Tin, which allows the baker to make square or oblong cakes of any size from 3 to 30 cm by adjusting the removable walls. Choose your size and shape for a showpiece cake or why not bake several mini cakes at the same time, to be used as puddings or special gifts? Here’s our tried and tested recipe for a traditional rich fruit cake – don’t forget the brandy! Traditional Rich Fruit Cake.
I decided on a chocolate cherry flavour, because I love cherries and they are in season, which means I could use British produce, which I prefer to do.